Organic vegetables

Since 1946 Vergers de Gascogne / CAP BIO has chosen tasteful vegetables, harvested ripe, in order to prepare delicious recipes. Our vegetables are grown in outdoor fields in France, sustaining a traditional ground crop and ensuring a quality product.

The range "Plain vegetables" offers vegetables simply boiled in salted water within their own jar with no sugar, nor preservatives nor additives. Just cook them the way you like! The range "Prepared vegetables" offers recipes of vegetables stewed, cooked and produced in season.