Taste is our primary concern!
That’s why we make our recipes with 100% good French vegetables, picked when ripe and respecting the cycle of the seasons, by committed producers. We concoct our recipes using traditional methods.
Our recipes are ORGANIC, with no colouring or preservatives, reduced salt content, no added sugar and our capsules are PVC-free. All this contributes to a healthy, balanced diet.
All our nutriscores are A or B.
All our pulses are labelled Bio Equitable in France, promoting the quality of our products and fair remuneration for our producers.
By sourcing as close as possible to our workshop, we are supporting local producers and reducing our carbon footprint.
All our packaging is recyclable. Our labels are water-soluble, made from eco-friendly paper and printed with vegetable-based inks. Our jars are easy to reuse.
With some of our customers, we consign the jars, thereby reducing our environmental impact.
