Simply cooked in water and Guérande salt in their own jar, with no added sugar, preservatives or colourings. It’s up to you to cook or prepare them as you please!
And of course, always 100% French!
Asparagus
What could be better than a white asparagus grown in the Landes region, which has grown in the sand, picked by hand with a gouge, peeled with knives and placed delicately in the jar by hand. Delicate flavour, the right balance between sweetness and bitterness, guaranteed tenderness!